7,99 €
7,99 €
inkl. MwSt.
Sofort per Download lieferbar
payback
4 °P sammeln
7,99 €
7,99 €
inkl. MwSt.
Sofort per Download lieferbar

Alle Infos zum eBook verschenken
payback
4 °P sammeln
Als Download kaufen
7,99 €
inkl. MwSt.
Sofort per Download lieferbar
payback
4 °P sammeln
Jetzt verschenken
7,99 €
inkl. MwSt.
Sofort per Download lieferbar

Alle Infos zum eBook verschenken
payback
4 °P sammeln
  • Format: ePub

Book Synopsis: The cookbook is made up of recipes from family recipes and recipes that I have done over the years. I believe some folks would really enjoy the book and take a venture into cooking.
Autobiography: Born and raised in Tacoma, Washington, moved to Seattle in 1969 after leaving the Army and married my girlfriend Barbara. Barbara and I had only one child named after his grandfather. In spring of 1969, I started my training as a cook. After 17 years I work my way up to sou chef. In 1986, I retired from cooking and started to write my book, Bachelor Comfort Food

  • Geräte: eReader
  • mit Kopierschutz
  • eBook Hilfe
  • Größe: 0.73MB
Produktbeschreibung
Book Synopsis: The cookbook is made up of recipes from family recipes and recipes that I have done over the years. I believe some folks would really enjoy the book and take a venture into cooking.

Autobiography: Born and raised in Tacoma, Washington, moved to Seattle in 1969 after leaving the Army and married my girlfriend Barbara. Barbara and I had only one child named after his grandfather. In spring of 1969, I started my training as a cook. After 17 years I work my way up to sou chef. In 1986, I retired from cooking and started to write my book, Bachelor Comfort Food


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, D ausgeliefert werden.