The recipes you will find here are easy to make, and as the book's title suggests, they exclude refined wheat flour and make use of flours like oat, coconut, almonds, among others.
For the baking in this book, you can use your microwave or air fryer, thus replacing the conventional gas oven. Most of the recipes are for individual portions.
Without further ado, I invite you to randomly choose one of the recipes and enjoy the texture and flavor without guilt.
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