Biochemical, Physiological, and Molecular Aspects of Human Nutrition - E-Book (eBook, ePUB) - Stipanuk, Martha H.; Caudill, Marie A.
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  • Format: ePub

NEW! Thoroughly updated art program helps to clarify complex concepts. | NEW! Select bolded summary headings enable students to efficiently review information and recognize major messages | NEW! Content updated throughout incorporates the latest research and findings, including extensively revised coverage of lipids, lipoproteins, cholesterol, fatty acids, and triacylglycerol metabolism. | NEW! Improved writing style makes the material more concise, direct, and accessible. | NEW! Additional boxes, tables, and critical thinking questions break up the narrative and reinforce key concepts.

  • Geräte: eReader
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  • eBook Hilfe
  • Größe: 181.64MB
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Produktbeschreibung
  • NEW! Thoroughly updated art program helps to clarify complex concepts.
  • NEW! Select bolded summary headings enable students to efficiently review information and recognize major messages
  • NEW! Content updated throughout incorporates the latest research and findings, including extensively revised coverage of lipids, lipoproteins, cholesterol, fatty acids, and triacylglycerol metabolism.
  • NEW! Improved writing style makes the material more concise, direct, and accessible.
  • NEW! Additional boxes, tables, and critical thinking questions break up the narrative and reinforce key concepts.

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