FAOoftheUN

Bioeconomy for Sustainable Food and Agriculture: A Global Opportunity: Position Paper (eBook, ePUB)

• Format: ePub

Produktbeschreibung

Global coordination and cooperation are an integral part of sustainable bioeconomy development. There is a need to implement agreed principles, criteria and monitoring systems that jointly address all dimensions of sustainability, to balance the trade-offs that can lead to the unsustainable implementation of the bioeconomy. Multilateral institutions have an important role to play in tailoring these sustainable bioeconomy tools and guidelines in different contexts globally, while providing a neutral platform where all countries and stakeholders have a central role in shaping the future bioeconomy. In this context the paper also contributes to the discussions around a set of High-Level Principles on Bioeconomy at the GIB. It presents an overview of FAO's work on bioeconomy, resources and networks, and provides lessons learned and recommendations for both G20 Members and globally.

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Produktdetails

• Verlag: FAOoftheUN
• Erscheinungstermin: 24. Oktober 2024
• Englisch
• ISBN-13: 9789251391754
• Artikelnr.: 73075480

Autorenporträt

An intergovernmental organization, the Food and Agriculture Organization of the United Nations (FAO) has 194 Member Nations, two associate members and one member organization, the European Union. Its employees come from various cultural backgrounds and are experts in the multiple fields of activity FAO engages in. FAO's staff capacity allows it to support improved governance inter alia, generate, develop and adapt existing tools and guidelines and provide targeted governance support as a resource to country and regional level FAO offices. Headquartered in Rome, Italy, FAO is present in over 130 countries.

Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.