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The genus Perca includes only three species of fish, but they are ubiquitous and abundant in freshwater and brackish environments of the northern hemisphere, from North America to Europe and Asia. These species are important both ecologically and economically. In Biology of Perch, world-renowned specialists review and update the biology of these fish. The book opens with a review of the genetic makeup of this complex assemblage from early post-glacial dispersion to the colonization of new habitats. The influences of geomorphological and biological factors on the dispersal of yellow perch (Perca flavescens) are explored.…mehr

Produktbeschreibung
The genus Perca includes only three species of fish, but they are ubiquitous and abundant in freshwater and brackish environments of the northern hemisphere, from North America to Europe and Asia. These species are important both ecologically and economically. In Biology of Perch, world-renowned specialists review and update the biology of these fish. The book opens with a review of the genetic makeup of this complex assemblage from early post-glacial dispersion to the colonization of new habitats. The influences of geomorphological and biological factors on the dispersal of yellow perch (Perca flavescens) are explored.

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Autorenporträt
Patrice Couture, Greg Pyle