Biosystems Engineering: Biofactories for Food Production in the Century XXI (eBook, PDF)

Redaktion: Guevara-Gonzalez, Ramon; Torres-Pacheco, Irineo

• Format: PDF

Produktbeschreibung

This book presents new food production systems (for plants and animals) involving agrochemicals that increase in a controlled manner the bioactives content, under greenhouse conditions. Moreover, conception and design of new instrumentation for precision agriculture and aquiculture contributing in food production is also highlighted in this book.

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Produktdetails

• Verlag: Springer International Publishing
• Seitenzahl: 476
• Erscheinungstermin: 24. Januar 2014
• Englisch
• ISBN-13: 9783319038803
• Artikelnr.: 43799246

Autorenporträt

Dr. Ramón Guevara-González Bch. In Chemistry and Microbiology-Universidad Autonoma de Nuevo León (Monterrey, N.L, México) Msc. In Plant Biotechnology (CINVESTAV-Irapuato-México) PhD in Plant Biotechnology obtained in CINVESTAV-Irapuato-México Research stays at The Scripps Research Institute, La Jolla, California; Universidad de Almería, Spain Expertise: Biosystems engineering, Plant Physiology, Plant Biotechnology, Plant Biochemistry 70 published papers (visualized at SCOPUS) One award from International Scientific Information (ISI) for publishes as co-author a manuscript considered as classic in Plant Virology (September, 2000) Member of the Mexican Researchers System since 1997 Until Now. Dr. Irineo Torres-Pacheco Bch. Agronomy (Universidad Michoacana de San Nicolas de Hidalgo) Msc. PLant Biology (CINVESTAV-Irapuato-México) PhD in Plant Biotechnology obtained in CINVESTAV-Irapuato-México Research stays at Universidad de Almería, Spain, Hebrew University, Israel Expertise: Biosystems engineering, Plant production, Plant Biotechnology, Crop Protection 60 published papers (visualized at SCOPUS) Member of the Mexican Researchers System since 1995 Until Now.

Inhaltsangabe

Plant Biosystems: From conventional to new Food production systems.- Agriculture for nutraceuticals.- The Plant immune system and Food Production.- Mathematical modelling for Biosystems.- Plant Biotronics as tool for Food Production Biosystems.-Exploring aquaculture as Food Biosystem.- Prototypes for aquaculture-plant Biosystems.- b.3. Aquaculture Biotronics.- Perspectives of Biosystems as sustainable strategy for Food Production in century XXI.- Concluding Remarks.