Divided into three main parts, Biotechnological Utilization of Mangrove Resources first provides a broad introduction into mangrove ecology. Subsequent chapters discuss the biodiversity of mangroves, including the diverse nature of the organisms within the mangroves themselves. The final part pays special attention to biotechnological utilization of mangroves. Topics such as antimicrobial activity of mangrove-derived products, anti-oxidant activity of mangrove derived products and pharmaceutical applications, are covered in detail.
Biotechnological Utilization of Mangrove Resources brings the latest research and technologies in mangrove biology into one platform, providing readers with an up-to-date view on the area. This would serve as an excellent reference book for researchers and students in the field of marine biology especially interested in mangrove ecosystems.
- Highlights the diversity of different life forms in the mangrove ecosystem, including the importance of mangroves and mangrove-derived products.
- Focuses on biotechnological utilization of mangrove resources such as antimicrobial and antioxidant properties of microorganisms, and industrial and pharmaceutical applications
- Discusses the different modern tools and techniques used for the study of mangrove resources
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