William Scrugham Lyon

Cacao Culture in the Philippines (eBook, ePUB)

Exploring the Rich Heritage of Cacao Culture in the Philippines

• Format: ePub

Produktbeschreibung

In "Cacao Culture in the Philippines," William Scrugham Lyon presents an insightful exploration of the historical and socio-economic factors that have shaped cacao cultivation in the archipelago. This meticulously researched work blends ethnobotany, agricultural economics, and cultural history, reflecting a narrative style that is both analytical and engaging. Lyon contextualizes the significance of cacao within the Filipino landscape, detailing the traditional practices, challenges facing farmers, and the potential future of this agricultural staple against the backdrop of global demand and environmental changes. William Scrugham Lyon, a renowned agricultural expert and anthropologist, has spent decades studying the intertwining of culture and agriculture in tropical climates. His extensive travels through the Philippines, coupled with a personal passion for sustainable farming practices, have equipped him with a unique perspective on the cacao industry. His background in both environmental science and cultural studies profoundly informs his writing, allowing readers to grasp the complex dynamics at play in cacao production. Highly recommended for scholars, agronomists, and general readers alike, this book offers a comprehensive understanding of cacao culture in the Philippines. Lyon'Äôs compelling narrative not only sheds light on the agricultural practices but also emphasizes the importance of preserving indigenous knowledge and promoting sustainable farming. This authoritative text is a crucial addition to the literature on agriculture and cultural heritage.

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Produktdetails

• Verlag: Good Press
• Seitenzahl: 220
• Erscheinungstermin: 21. November 2019
• Englisch
• ISBN-13: 4057664652539
• Artikelnr.: 58435227

Autorenporträt

William Scrugham Lyon was an agricultural expert and writer whose work in the early 20th century significantly contributed to tropical agriculture literature. Coming into prominence during the American colonial period in the Philippines, Lyon specialized in the study of cacao and its cultivation. His seminal work, 'Cacao Culture in the Philippines' (Anon 1902), epitomizes his comprehensive research and extensive knowledge in the field of tropical agriculture. The book serves as an informative guide to the intricacies of cacao cultivation, addressing aspects such as soil preparation, planting, and disease control, tailored specifically to conditions in the Philippines. Lyon's literary style is characterized by a technical, yet accessible approach, reflecting his intention to educate and aid plantation owners and local farmers. Although much of Lyon's life remains shrouded in obscurity, his contributions to tropical agriculture and to the understanding of cacao cultivation endure, providing a valuable resource for historians and agronomists alike. His work is a testament to the importance of agricultural development during colonial times and continues to be referenced by scholars studying the impact of American agricultural policies in the Philippines.