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  • Format: ePub

This e-book is the first of the series. Within its overall objective of demonstrating holistic, ecosystem-based management and improved governance of small-scale coastal fisheries, the CFI has learned that co-management schemes that empower local communities women as well as men - to act as stewards of their own resources can result in the sustainable use of fragile habitats such as mangrove forests in ways that can guarantee thriving livelihoods and conservation at the same time. This e-book describes the methodologies and results achieved by the CFI in Indonesia, Latin America (Ecuador,…mehr

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Produktbeschreibung
This e-book is the first of the series. Within its overall objective of demonstrating holistic, ecosystem-based management and improved governance of small-scale coastal fisheries, the CFI has learned that co-management schemes that empower local communities women as well as men - to act as stewards of their own resources can result in the sustainable use of fragile habitats such as mangrove forests in ways that can guarantee thriving livelihoods and conservation at the same time. This e-book describes the methodologies and results achieved by the CFI in Indonesia, Latin America (Ecuador, Peru) and West Africa (Cabo Verde, Côte d'Ivoire, Senegal), which can be adapted to local contexts anywhere in the world. It is aimed at national and international policymakers, practitioners and development agencies and is enriched with testimonies from beneficiaries across these geographies.


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, CY, CZ, D, DK, EW, E, FIN, F, GR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
An intergovernmental organization, the Food and Agriculture Organization of the United Nations (FAO) has 194 Member Nations, two associate members and one member organization, the European Union. Its employees come from various cultural backgrounds and are experts in the multiple fields of activity FAO engages in. FAO's staff capacity allows it to support improved governance inter alia, generate, develop and adapt existing tools and guidelines and provide targeted governance support as a resource to country and regional level FAO offices. Headquartered in Rome, Italy, FAO is present in over 130 countries.

Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.