Edouard De Pomiane

Cooking in Ten Minutes (eBook, ePUB)

Or the Adaptation of Cooking to the Rhythm of Our Time

• Format: ePub

Produktbeschreibung

Cooking in Ten Minutes, subtitled The Adaption to the Rhythm of Our Time, features over 300 recipes, all of which can be prepared in ten minutes - no microwave required. Here we find ultra-rapid soups, extemporary sauces, instantaneous egg dishes, together with vegetable, fish and meat recipes, and sweets that can be prepared rapidly. Introduction by Raymond Blanc, drawings by André Giroux.

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Produktdetails

• Verlag: The Lilliput Press
• Seitenzahl: 144
• Erscheinungstermin: 31. Dezember 1993
• Englisch
• ISBN-13: 9781843512523
• Artikelnr.: 38354542

Autorenporträt

EDOUARD DE POMIANE was born in Paris, the son of Polish émigrés. One of this century's greatest cookery writers, he lectured at the Institut Pasteur and wrote a number of classic books including The Jews of Poland: Recollections and Recipes. He died in 1964.