Digital Transformation in a Post-Covid World (eBook, PDF)

Sustainable Innovation, Disruption, and Change
Redaktion: Kuah, Adrian T. H.; Dillon, Roberto

• Format: PDF

Produktbeschreibung

This book covers innovations, disruptions and changes that are required to adapt in a fast evolving landscape due to the extraordinary circumstances triggered by the Covid-19 pandemic.

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Produktdetails

• Verlag: Taylor & Francis
• Seitenzahl: 360
• Erscheinungstermin: 3. Oktober 2021
• Englisch
• ISBN-13: 9781000454482
• Artikelnr.: 62410763

Autorenporträt

Dr. Adrian T. H. Kuah is a research leader at both The Cairns Institute in Australia and Centre for International Trade and Business in Asia at James Cook University, Singapore. His research focuses on sustainability, consumer behaviour and human resources management. Dr. Roberto Dillon is the Head of the School of Science and Technology at James Cook University, Singapore, where his research focuses on game design, the history of technology and cybersecurity.

Inhaltsangabe

1. Echo effects of COVID-19: Implications for mental health and wellbeing,
now and in the future. 2. On Leadership. 3. Domino effect: How pandemic
chain reactions disrupted companies and industries. 4. Strategic reframing
for retailing in a post-Covid world: A scenario planning approach. 5.
Technology roadmap: The big pivot and emerging trends in a post-Covid
world. 6. Strategic engineering to develop strategies during a crucial
period. 7. Cyber Security: Evolving threats in an ever-changing world. 8.
Reducing cyber risk in remote work. 9. The effects and innovations in
gaming and digital entertainment forced by the pandemic. 10. Digital
workplace transformation and the 20 minute City. 11. Co-benefits of
re-greening the city: Case study of Ottawa, Canada. 12. Future of learning
and teaching in higher education post Covid. 13. Bolstering biometric data:
Can privacy survive in a post-Covid World. 14. A Strategic architecture for
post-pandemic corporate prosperity. 15. Digital servitization and reverse
logistics toward a new circular economy. 16. Agriculture and the future of
food through digital and other novel technologies.