Sie sind bereits eingeloggt. Klicken Sie auf 2. tolino select Abo, um fortzufahren.
Bitte loggen Sie sich zunächst in Ihr Kundenkonto ein oder registrieren Sie sich bei bücher.de, um das eBook-Abo tolino select nutzen zu können.
Provides a fully revised Eleventh Edition of the definitive reference to swine health and disease Diseases of Swine has been the definitive reference on swine health and disease for over 60 years. This new edition has been completely revised to include the latest information, developments, and research in the field. Now with full color images throughout, this comprehensive and authoritative resource has been redesigned for improved consistency and readability, with a reorganized format for more intuitive access to information. Diseases of Swine covers a wide range of essential topics on swine…mehr
Provides a fully revised Eleventh Edition of the definitive reference to swine health and disease Diseases of Swine has been the definitive reference on swine health and disease for over 60 years. This new edition has been completely revised to include the latest information, developments, and research in the field. Now with full color images throughout, this comprehensive and authoritative resource has been redesigned for improved consistency and readability, with a reorganized format for more intuitive access to information. Diseases of Swine covers a wide range of essential topics on swine production, health, and management, with contributions from more than 100 of the foremost international experts in the field. This revised edition makes the information easy to find and includes expanded information on welfare and behavior. A key reference for anyone involved in the swine industry, Diseases of Swine, Eleventh Edition: * Presents a thorough revision to the gold-standard reference on pig health and disease * Features full color images throughout the book * Includes information on the most current advances in the field * Provides comprehensive information on swine welfare and behavior * Offers a reorganized format to make the information more accessible Written for veterinarians, academicians, students, and individuals and agencies responsible for swine health and public health, Diseases of Swine, Eleventh Edition is an essential guide to swine health. "The 11th edition of Diseases of Swine continues to serve as the gold-standard resource for anything and everything related to swine herd health...this edition does an outstanding job of keeping up with the advanced diagnostic technologies and the latest research on new or emerging diseases and syndromes...there is no other informational resource that comes close to providing the depth or quality of information on the topic of swine diseases as does this book"
Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.
THE EDITORS JEFFREY J. ZIMMERMAN, DVM, PhD, DACVPM, is Professor of Disease Ecology in the Department of Veterinary Diagnostic and Production Animal Medicine at Iowa State University in Ames, Iowa, USA. LOCKE A. KARRIKER, DVM, MS, DACVPM, is Professor of Veterinary Diagnostic and Production Animal Medicine and Director of the Swine Medicine Education Center at Iowa State University in Ames, Iowa, USA. ALEJANDRO RAMIREZ, DVM, MPH, PhD, DACVPM, is Associate Professor of Veterinary Diagnostic and Production Animal Medicine at Iowa State University in Ames, Iowa, USA. KENT J. SCHWARTZ, DVM, MS, is Clinical Professor and Diagnostician at the Iowa State University Veterinary Diagnostic Laboratory in Ames, Iowa, USA. GREGORY W. STEVENSON, DVM, PhD, DACVP, is Professor of Veterinary Pathology and Diagnostic Pathologist at Iowa State University in Ames, Iowa, USA. JIANQIANG ZHANG, MD, MS, PhD, is Associate Professor of Veterinary Diagnostic and Production Animal Medicine at Iowa State University in Ames, Iowa, USA.
2 Behavior and Welfare 17 Definitions of welfare, normal vs. abnormal behaviors, maternal behaviors, minimizing welfare impact of invasiveprocedures, feeding and drinking behaviors, human interactions, behavior responses due to disease, recognizing pain, vices, objective measures of pain.
3 Genetics and Health 42 Genetic influences on mortality, disease resistance, immune response and sow productive lifetime, with a summary of recent genetic advances.
4 Effect of Environment on Health 50 Evaluation of the environment, recommended air temperatures, minimum ventilation rates, space recommendations, water requirements, feeder space recommendations. Investigation of death due to ventilation failure.Impact of noise levels and stray voltage.
6 Diagnostic Tests, Test Performance, and Considerations for Interpretation 75 How diagnostic tests are performed, advantages, and disadvantages. PCR testing considerations including quantitative interpretation. Appropriate uses of genetic sequencing. Descriptions of metagenomics technology.
7 Optimizing Sample Selection, Collection, and Submission to Optimize Diagnostic Value 98 Developing the diagnostic plan, diagnostic sample selection, pig necropsy, necropsy safety, knife sharpening.
8 Collecting Evidence and Establishing Causality 112 Sources of variation in test results, sensitivity and specificity, testing in series or parallel, selecting test cutoff values, selecting appropriate sample size, screening and confirmatory tests. Evidence-based medicine, establishing baselines, evaluating interventions.
9 Disease Control, Prevention, and Elimination 123 Routes of transmission, ecology of disease, pathogen cycles, biological risk management, principles of biosecurity, biocontainment, bioexclusion.
10 Drug Pharmacology, Therapy, and Prophylaxis 158 Antimicrobial drug classes, considerations for treatment, residue avoidance, establishing treatment regimens, limiting the development of resistance, parasiticides, impact of drug treatment on immunity, bacteriophages, probiotics, hormones, anti-inflammatory drugs.
11 Anesthesia and Surgical Procedures in Swine 171 Injectable anesthetic agents, sedation, catheterization techniques, epidural injection, anesthetic drug combinations, reversal agents and pain management. Surgical procedures including castration, correction of prolapses, cystostomy procedures, cesarean section, fracture repair, tusk removal, abdominal and musculoskeletal procedures.
12 Preharvest Food Safety, Zoonotic Diseases, and the Human Health Interface 197 Physical, chemical, and biologic hazards, drug residues, MRSA, feed safety, certification programs.
13 Special Considerations for Show and Pet Pigs 211 Dynamics of the show pig industry, biosecurity, zoonotic implications, vaccination protocols, behavior and training, ethics, teeth trimming, hoof trimming, obesity, and parasites.
Section II Body Systems 221
14 Cardiovascular and Hematopoietic Systems 223 Anatomy, pathophysiology, mulberry heart disease, anemia, shock, clinical pathology.
15 Digestive System 234 Interactions of flora, nutrition, immune system, anatomy, pathophysiology, gastric ulcers, hemorrhagic bowel syndrome, prolapses, hernias.
2 Behavior and Welfare 17 Definitions of welfare, normal vs. abnormal behaviors, maternal behaviors, minimizing welfare impact of invasiveprocedures, feeding and drinking behaviors, human interactions, behavior responses due to disease, recognizing pain, vices, objective measures of pain.
3 Genetics and Health 42 Genetic influences on mortality, disease resistance, immune response and sow productive lifetime, with a summary of recent genetic advances.
4 Effect of Environment on Health 50 Evaluation of the environment, recommended air temperatures, minimum ventilation rates, space recommendations, water requirements, feeder space recommendations. Investigation of death due to ventilation failure.Impact of noise levels and stray voltage.
6 Diagnostic Tests, Test Performance, and Considerations for Interpretation 75 How diagnostic tests are performed, advantages, and disadvantages. PCR testing considerations including quantitative interpretation. Appropriate uses of genetic sequencing. Descriptions of metagenomics technology.
7 Optimizing Sample Selection, Collection, and Submission to Optimize Diagnostic Value 98 Developing the diagnostic plan, diagnostic sample selection, pig necropsy, necropsy safety, knife sharpening.
8 Collecting Evidence and Establishing Causality 112 Sources of variation in test results, sensitivity and specificity, testing in series or parallel, selecting test cutoff values, selecting appropriate sample size, screening and confirmatory tests. Evidence-based medicine, establishing baselines, evaluating interventions.
9 Disease Control, Prevention, and Elimination 123 Routes of transmission, ecology of disease, pathogen cycles, biological risk management, principles of biosecurity, biocontainment, bioexclusion.
10 Drug Pharmacology, Therapy, and Prophylaxis 158 Antimicrobial drug classes, considerations for treatment, residue avoidance, establishing treatment regimens, limiting the development of resistance, parasiticides, impact of drug treatment on immunity, bacteriophages, probiotics, hormones, anti-inflammatory drugs.
11 Anesthesia and Surgical Procedures in Swine 171 Injectable anesthetic agents, sedation, catheterization techniques, epidural injection, anesthetic drug combinations, reversal agents and pain management. Surgical procedures including castration, correction of prolapses, cystostomy procedures, cesarean section, fracture repair, tusk removal, abdominal and musculoskeletal procedures.
12 Preharvest Food Safety, Zoonotic Diseases, and the Human Health Interface 197 Physical, chemical, and biologic hazards, drug residues, MRSA, feed safety, certification programs.
13 Special Considerations for Show and Pet Pigs 211 Dynamics of the show pig industry, biosecurity, zoonotic implications, vaccination protocols, behavior and training, ethics, teeth trimming, hoof trimming, obesity, and parasites.
Section II Body Systems 221
14 Cardiovascular and Hematopoietic Systems 223 Anatomy, pathophysiology, mulberry heart disease, anemia, shock, clinical pathology.
15 Digestive System 234 Interactions of flora, nutrition, immune system, anatomy, pathophysiology, gastric ulcers, hemorrhagic bowel syndrome, prolapses, hernias.
16 Immune System
Es gelten unsere Allgemeinen Geschäftsbedingungen: www.buecher.de/agb
Impressum
www.buecher.de ist ein Internetauftritt der buecher.de internetstores GmbH
Geschäftsführung: Monica Sawhney | Roland Kölbl | Günter Hilger
Sitz der Gesellschaft: Batheyer Straße 115 - 117, 58099 Hagen
Postanschrift: Bürgermeister-Wegele-Str. 12, 86167 Augsburg
Amtsgericht Hagen HRB 13257
Steuernummer: 321/5800/1497
