"Eating Disorders and Cultures in Transition analyzes the existing sociocultural model of eating disorder and existing research and clinical work on cross cultural factors in eating pathology in depth. It addresses the emergence of eating disorders in various areas of the world over the last decade including countries in South America, Asia, Africa, and Eastern Europe. Well-known international authors examine the problem in a variety of cultural contexts, arguing that we need to extend both our theoretical understanding of eating disorders and clinical work to account properly for eating disorderson a worldwide scale.
This book will be of great interest not only to medical and mental health professionals but also to those interested in processes of cultural transformation and their impact on psychiatric problems.
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