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  • Format: ePub

'This is my dream cookbook ... A really evocative and delicious collection of recipes and a tantalising glimpse of a beautiful island' - Russell Norman, author of Polpo
Shortlisted for the Food & Travel Cookery Book of the Year at the Edward Stanford Travel Writing Awards 2016.

  • Geräte: eReader
  • mit Kopierschutz
  • eBook Hilfe
  • Größe: 105.27MB
  • FamilySharing(5)
Produktbeschreibung
'This is my dream cookbook ... A really evocative and delicious collection of recipes and a tantalising glimpse of a beautiful island' - Russell Norman, author of Polpo

Shortlisted for the Food & Travel Cookery Book of the Year at the Edward Stanford Travel Writing Awards 2016.


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
Anne Sijmonsbergen is a chef and Ibiza's only organic tomato farmer. Ten years ago she moved there with her husband and they bought a 450-year old farmhouse. Her tenure there has coincided with this food revolution, and has led her on an odyssey to discover the food of the island and the people who make it