Xandra Nash

Evening in Havana (Dinner Parties by Xandra Nash, #4) (eBook, ePUB)

• Format: ePub

Produktbeschreibung

Authentic Cuban Menu & Recipes from Party Planner Xandra Nash

Evening in Havana evokes the feel of a lush, tropical resort evening in the 1950's. Havana, Cuba, was the immensely popular, easy-to-get-to resort city of choice for Americans of means. The beaches, the warm nights, palm trees swaying in the gentle Caribbean breeze, and of course, the richness of the unique cuisine of Cuba, based on traditional Spanish and Caribbean dishes, inspire this fun Dinner Party.

Capturing a part of the fun of Old Havana, and making it available to you and your friends, is what this book is all about. So, get your party supplies together, invite your friends, and give them an Evening in Havana that they'll never forget!

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Produktdetails

• Verlag: Ka-Bamba.com
• Erscheinungstermin: 2. August 2019
• Englisch
• ISBN-13: 9781393415169
• Artikelnr.: 57395408

Autorenporträt

Nashville party planner Xandra Nash really knows how to throw a fun and mouthwatering themed dinner party, and truly enjoys sharing her scrumptious gourmet dishes with her clients and friends.

Bringing together complementary dishes to create themed dinner parties is Xandra's best talent. Her menus are perfect for the chosen theme, and her authentic recipes (gleaned from her travels) are luscious! She completes the party's ambiance with decorations that are just right to bring the theme alive.

After countless requests for her recipes, Xandra has put together for you her Dinner Parties with Xandra Nash series, featuring her most asked-for menus and recipes.

She makes it simple for you! You'll enjoy hosting your own themed dinner parties such as New Orleans Brunch, Summer in Tuscany, and Evening in Havana. Your guests will love them, and you'll appreciate that Xandra makes it so easy for you!

Xandra lives in Nashville, Tennessee, a true "foodie" city. Her family gets to enjoy her delicious creations almost every day, and two golden labs are always underfoot in the kitchen.