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  • Format: ePub

This book offers:
advice and recipe ideas for feeding young children properly | ways to improve young children's understanding of food and nutrition | contemporary evidence and policies recommended by expert advisory bodies | underlying reasons behind nutritional guidelines and food safety advice, and practical ways to implement them.

  • Geräte: eReader
  • mit Kopierschutz
  • eBook Hilfe
  • Größe: 10.85MB
Produktbeschreibung
This book offers:

  • advice and recipe ideas for feeding young children properly
  • ways to improve young children's understanding of food and nutrition
  • contemporary evidence and policies recommended by expert advisory bodies
  • underlying reasons behind nutritional guidelines and food safety advice, and practical ways to implement them.

Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
Dyson Allan has over 20 years' experience of teaching food and nutrition and has an MSc in Food Science from the University of Reading., Dr Lucy Meredith has a PhD in Consumer Behaviour and Food Hygiene in the Home. She is a qualified Environmental Health Officer and is currently Chief External Examiner for the Chartered Institute of Environmental Health.