Bernard Davis, Andrew Lockwood, Ioannis S. Pantelidis, Peter Alcott

Food and Beverage Management (eBook, ePUB)

• Format: ePub

Produktbeschreibung

This introductory textbook provides a thorough guide to the management of food and beverage outlets. It is illustrated in full colour and contains in-chapter activities as well as end-of-chapter summaries and revision questions to test the readers' knowledge as they progress.

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Produktdetails

• Verlag: Taylor & Francis
• Seitenzahl: 404
• Erscheinungstermin: 12. Januar 2018
• Englisch
• ISBN-13: 9781317193906
• Artikelnr.: 50528336

Autorenporträt

Bernard Davis wrote the first edition of this book and led its development through the second and third editions to become the best-selling text that it is today.

Andrew Lockwood is Forte Professor of Hospitality Management in the School of Hospitality and Tourism Management at the University of Surrey.

Peter Alcott retired from his post as Senior Tutor for Professional Training and SCEPTrE Fellow at the University of Surrey in September 2009, where he now teaches hospitality management modules on a part-time basis.

Ioannis S. Pantelidis is a Principal Lecturer in Hospitality Management at the University of Brighton.