Food Security, Gender and Resilience (eBook, PDF)

Improving Smallholder and Subsistence Farming
Redaktion: Brownhill, Leigh; Hickey, Gordon M.; Muhammad, Lutta; Pelletier, Bernard; Bothi, Kimberly L.; Njuguna, Esther

• Format: PDF

Produktbeschreibung

Through the integration of gender analysis into resilience thinking, this book shares field-based research insights from a collaborative, integrated project aimed at improving food security in subsistence and smallholder agricultural systems.

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Produktdetails

• Verlag: Taylor & Francis
• Seitenzahl: 194
• Erscheinungstermin: 22. Januar 2016
• Englisch
• ISBN-13: 9781317596585
• Artikelnr.: 44757452

Autorenporträt

Leigh Brownhill teaches at Athabasca University, Canada and is an independent scholar focused on gender, agriculture and environment. Esther M. Njuguna is a Scientist focused on Gender Research for the CGIAR Research Program (CRP) on Grain Legumes at the International Crops Research Institute for Semi-Arid Tropics (ICRISAT), Kenya. Kimberly L. Bothi is the Associate Director for Science and Engineering at the Institute for Global Studies/College of Engineering of the University of Delaware, USA. Bernard Pelletier is a Research Associate at McGill University, Canada. Lutta W. Muhammad is a Senior Researcher at the Kenya Agricultural and Livestock Research Organisation (KALRO), Kenya. Gordon M. Hickey is an Associate Professor and William Dawson Scholar in the Department of Natural Resource Sciences, McGill University, Canada.

Inhaltsangabe

1. Introduction: Gender, Food Security and Resilience in Kenya Leigh
Brownhill and Esther M. Njuguna 2. A Participatory and Integrated
Agricultural Extension Approach to Enhancing Farm Resilience through
Innovation and Gender Equity Lutta W. Muhammad, Immaculate N. Maina,
Bernard Pelletier, and Gordon M. Hickey 3. Exploring the Relationships
between Gender, Social Networks and Agricultural Innovation in Two
Smallholder Farming Communities in Machakos County, Kenya Colleen M. Eidt,
Gordon M. Hickey, and Bernard Pelletier 4. Land to Feed My Grandchildren:
Grandmothers' Challenge to Access Land Resources in Semi-Arid Kenya June Y.
T. Po and Zipporah Bukania 5. Gendered Food and Seed Producing Traditions
for Pearl Millet (Pennisetum glaucum) and Sorghum (Sorghum bicolor) in
Tharaka-Nithi County, Kenya Megan Mucioki, Timothy Johns, and Samuel
Kimathi Mucioki 6. Banking on Change: An Ethnographic Exploration into
Rural Finance as a Gendered Resilience Practice among Smallholders Carly
James and June Y.T. Po 7. Nested Economies: Gendered Small-livestock
Enterprise for Household Food Security Leigh Brownhill, Esther M. Njuguna,
Erick Mungube Ouma, Malo Nzioka, and Esther Kihoro 8. Women Second:
Reflecting on Gendered Resilience within Formal Regulatory Policies for
Forest-based Livelihood Activities in Kenya Stephanie Shumsky, Kimberly L.
Bothi, Elizabeth Nambiro, and Patrick Maundu 9. Accountability and Citizen
Participation in Devolved Agricultural Policy-making: Insights from Makueni
County, Kenya Leigh Brownhill, Tony Moturi, and Gordon M. Hickey 10. The
Resilience Umbrella: A Conceptual Tool for Building Gendered Resilience in
Agricultural Research, Practice and Policy Leigh Brownhill and Esther M.
Njuguna