Food Sovereignty in International Context (eBook, PDF)

Discourse, politics and practice of place
Redaktion: Trauger, Amy

• Format: PDF

Produktbeschreibung

This book presents new research on the emergence of food sovereignties. It offers a wide variety of empirical examples and a theoretically engaged framework for explaining the aims of actors and organizations working toward autonomy and democracy in the food system.

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Produktdetails

• Verlag: Taylor & Francis
• Seitenzahl: 248
• Erscheinungstermin: 11. Februar 2015
• Englisch
• ISBN-13: 9781317654254
• Artikelnr.: 42505552

Autorenporträt

Amy Trauger is Associate Professor of Geography at the University of Georgia, Athens, USA.

Inhaltsangabe

1. Putting Food Sovereignty in Place Amy Trauger Part 1: Discourse 2. Where
are the Local Communities? Food Sovereignty Discourses on International
Agrobiodiversity Conservation Strategies Claudio Brenni 3. Farmers, Foodies
and First Nations: Getting to Food Sovereignty in Canada? Annette Aurélie
Desmarais and Hannah Wittman 4. Food Sovereignty in the Global North: The
Application of a Social Justice Framework for a Common Language and
Approach Alanna Higgins 5. Framing Food Provisioning Research in the UK:
Whither Food Sovereignty? Carol Morris, Susanne Seymour and Adam Spencer
Part 2: Politics 6. Food Security, Food Sovereignty, and the Nation-state:
Historicizing Norwegian Farmland Policy Heidi Vinge 7. Repositioning Food
Sovereignty: Between Ecuadorian Nationalist and Cosmopolitan Politics
Alberto Arce, Stephen Sherwood and Myriam Paredes 8. Seed Sovereignty as
Civil Disobedience in Northern India? Amy Trauger 9. Talking Around TT:
Food Sovereignty as Unifying Discourse in the Southern Alberta Food System
Trina Filan Part 3: Practice 10. Framing Multiple Food Sovereignties:
Comparing the Nyéléni Declaration and the Local Food and Self-Governance
Ordinance in Maine Hilda E. Kurtz 11. Gender, Food Sovereignty and Agrarian
Reforms Susie Jacobs 12. Food Sovereignty in the Fields: Seed Exchange and
Participatory Plant Breeding of Wheat Landraces in Italy Elisa Da Vià 13.
When Global goes Sweet, Locals turn Sour: Wine Sovereignty in Switzerland
Melaine Laesslé