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Forages, Volume I, Seventh Edition is the most comprehensive text available for teachers of undergraduate Forages courses. This edition will provide students with a good balance of scientific principles, to aid in integrating the concepts they learn, and practical information on forage identification, plant characteristics, management, and utilization that can be used by forage management practitioners. Grassland ecosystems are extremely complex, including the plant/animal interface as well as the soil/climate/forage interface and the text must support understanding and integration of all of…mehr
Forages, Volume I, Seventh Edition is the most comprehensive text available for teachers of undergraduate Forages courses. This edition will provide students with a good balance of scientific principles, to aid in integrating the concepts they learn, and practical information on forage identification, plant characteristics, management, and utilization that can be used by forage management practitioners. Grassland ecosystems are extremely complex, including the plant/animal interface as well as the soil/climate/forage interface and the text must support understanding and integration of all of these considerations. The coverage of the science behind the plant characteristics and responses make the book applicable in many parts of the world, while other region-specific management information relates mainly to North America. This edition has been updated to address emerging areas of study, including the use of forage plants as bioenergy crops. The editors also address the renewed national interest in environmental issues such as water quality, global climate change and eutrophication in the Gulf. This edition also addresses the role of forages for wildlife habitat and food sources, another area of increased interest in recent years. These revisions respond to the generational change taking place among forage scientists and teachers in recent years.
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Contributing Authors Paul Adler Montgomery W. Alison L. Niel Allen David J. Barker Vern S. Baron Giles Bélanger David P. Belesky Geoffrey E. Brink Sylvie M. Brouder E. Charles Brummer G. David Buntin Michael D. Casler Kimberly A. Cassida Debbie J. Cherney Jerome H. Cherney Wayne K. Coblentz Robert C. Cochran Michael Collins Steven W. Culman Matthew Digman Tim DelCurto Gerald W. Evers Steven L. Fales E. Scott Flynn Jamie F. Foster John A. Guretzky Richard J. Grant Mary Beth Hall Marvin H. Hall Dennis W. Hancock Keith R. Harmoney Ronald D. Hatfield John R. Hendrickson Nicholas S. Hill John A. Jennings Jacob M. Jungers Robert L. Kallenbach Kenneth Kalscheur Douglas L. Karlen Limin Kung, Jr. William O. Lamp Greg Lardy Karen L. Launchbaugh Andrew W. Lenssen Mark A. Liebig Jennifer W. MacAdam Bisoondat Macoon Neal P. Martin Robert A. Masters Tim A. McAllister David R. Mertens Robert B. Mitchell Corey Moffet Kenneth J. Moore Richard E. Muck James P. Muir C. Jerry Nelson Yoana C. Newman Renata Nave Oakes John F. Obrycki David Parsons Carlos G.S. Pedreira Valentín D. Picasso Risso William D. Pitman Daniel H. Putnam Daren D. Redfearn Gabriel Ribeiro Esteban F. Rios Craig A. Roberts C. Alan Rotz Michael P. Russelle Matt A. Sanderson Craig C. Sheaffer Kevin J. Shinners Byron B. Sleugh Alexander J. Smart Lynn E. Sollenberger Tim L. Springer Kim Stanford Jeffrey J. Steiner R. Mark Sulc Eric S. Vanzant João M.B. Vendramini Kenneth P. Vogel Jeffrey J. Volenec John W. Walker Yuxi Wang Zeng-Yu Wang Marcelo O. Wallau Richard Waterman David A. Wedin William P. Weiss Jessica A. Williamson
Inhaltsangabe
Preface, ix List of Contributors, xi In Memoriam, xiii The Metric System, xv The Last of the Virgin Sod, xvii Flesh is Grass, xix PART I CHARACTERISTICS OF FORAGE SPECIES, 1 1 Forages and Grasslands in a Changing World, 3 C. Jerry Nelson, Kenneth J. Moore, and Michael Collins 2 Structure and Morphology of Grasses, 19 Kenneth J. Moore and C. Jerry Nelson 3 Structure and Morphology of Legumes and Other Forbs, 35 Robert B. Mitchell and C. Jerry Nelson 4 Physiology of Forage Plants, 51 Jennifer W. MacAdam and C. Jerry Nelson 5 Environmental Aspects of Forage Management, 71 Jeffrey J. Volenec and C. Jerry Nelson 6 Grasses for Northern Areas, 87 Michael Collins and C. Jerry Nelson 7 Grasses for Southern Areas, 103 Daren D .Redfearn and C. Jerry Nelson 8 Legumes for Northern Areas, 117 Craig C. Sheaffer, M. Scott Wells, and C. Jerry Nelson 9 Legumes for Southern Areas, 133 Lynn E. Sollenberger and Michael Collins 10 Forage Crops for Bioenergy and Industrial Products, 151 Kenneth J. Moore and Emily A. Heaton Compendium of Common Forages, 163 Kenneth J. Moore PART II FORAGE MANAGEMENT, 219 11 Forage Establishment, 221 Marvin H. Hall and Michael Collins 12 Forage Fertilization and Nutrient Management, 235 David J. Barker and Michael Collins 13 Integrated Pest Management in Forages, 253 R. Mark Sulc, William O. Lamp, and Michael Collins PART III FORAGE UTILIZATION , 267 14 Forage Quality, 269 Michael Collins and Yoana C. Newman 15 Forage Utilization, 287 Michael Collins, Kenneth J. Moore, and Craig A.Roberts 16 Forage-Related Animal Disorders, 301 Michael Collins, Ali M. Missaoui, and Nicholas S.Hill 17 Preservation of Forage as Hay and Silage, 321 Michael Collins and Kenneth J. Moore 18 Grazing Management Systems, 341 Robert L. Kallenbach and Michael Collins 19 Managing Grassland Ecosystems, 357 Charles P. West and C. Jerry Nelson Appendix: Common and Botanical Names of Forages, 373 Glossary, 385 Index, 401
Preface, ix List of Contributors, xi In Memoriam, xiii The Metric System, xv The Last of the Virgin Sod, xvii Flesh is Grass, xix PART I CHARACTERISTICS OF FORAGE SPECIES, 1 1 Forages and Grasslands in a Changing World, 3 C. Jerry Nelson, Kenneth J. Moore, and Michael Collins 2 Structure and Morphology of Grasses, 19 Kenneth J. Moore and C. Jerry Nelson 3 Structure and Morphology of Legumes and Other Forbs, 35 Robert B. Mitchell and C. Jerry Nelson 4 Physiology of Forage Plants, 51 Jennifer W. MacAdam and C. Jerry Nelson 5 Environmental Aspects of Forage Management, 71 Jeffrey J. Volenec and C. Jerry Nelson 6 Grasses for Northern Areas, 87 Michael Collins and C. Jerry Nelson 7 Grasses for Southern Areas, 103 Daren D .Redfearn and C. Jerry Nelson 8 Legumes for Northern Areas, 117 Craig C. Sheaffer, M. Scott Wells, and C. Jerry Nelson 9 Legumes for Southern Areas, 133 Lynn E. Sollenberger and Michael Collins 10 Forage Crops for Bioenergy and Industrial Products, 151 Kenneth J. Moore and Emily A. Heaton Compendium of Common Forages, 163 Kenneth J. Moore PART II FORAGE MANAGEMENT, 219 11 Forage Establishment, 221 Marvin H. Hall and Michael Collins 12 Forage Fertilization and Nutrient Management, 235 David J. Barker and Michael Collins 13 Integrated Pest Management in Forages, 253 R. Mark Sulc, William O. Lamp, and Michael Collins PART III FORAGE UTILIZATION , 267 14 Forage Quality, 269 Michael Collins and Yoana C. Newman 15 Forage Utilization, 287 Michael Collins, Kenneth J. Moore, and Craig A.Roberts 16 Forage-Related Animal Disorders, 301 Michael Collins, Ali M. Missaoui, and Nicholas S.Hill 17 Preservation of Forage as Hay and Silage, 321 Michael Collins and Kenneth J. Moore 18 Grazing Management Systems, 341 Robert L. Kallenbach and Michael Collins 19 Managing Grassland Ecosystems, 357 Charles P. West and C. Jerry Nelson Appendix: Common and Botanical Names of Forages, 373 Glossary, 385 Index, 401
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