The book takes a structured approach, beginning with foundational concepts like genetic modification and organic farming principles. It then progresses to examine the scientific, environmental, and economic aspects of each method, drawing on peer-reviewed research and statistical data to support its analysis. Ultimately, the book aims to provide readers with the knowledge to make informed decisions about food choices and contribute to a more sustainable and equitable food system.
Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.