Angela Nilsen

Good Food: Tempting Desserts (eBook, ePUB)

Triple-tested Recipes

• Format: ePub

Produktbeschreibung

There's nothing like a little indulgence now and then, and whether it's something sweet to have with a cup of tea, or a celebratory cake for a special occasion, you'll find 101 mouth-watering recipes in this book to inspire you.

The team at Good Food Magazine has tried and tested every dessert recipe in this handy cookbook. With chapters on quick & easy puds, pies, tarts & pavlovas, winter warmers, summer coolers, dinner party desserts and low-fat favourites, you'll never be stuck for ideas.

In the enormously popular Good Food 101 series every recipe is accompanied by a full-page colour picture so that superb results can be achieved every time.

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Produktdetails

• Verlag: Ebury Publishing
• Erscheinungstermin: 31. August 2011
• Englisch
• ISBN-13: 9781409072713
• Artikelnr.: 39217051

Autorenporträt

Angela Nilsen's career has always involved food, either teaching or writing about it for books, magazines and newspapers. From May 1994 - July 2004, she was Food Editor of BBC Good Food Magazine, and is now a freelance writer and editor. In 2004 she won both the Glenfiddich Cookery Writer Award and The Guild of Food Writers' Cookery Journalist of the Year Award.