Green Biopolymers for Packaging Applications (eBook, PDF)

Redaktion: Ullah, Aman; Ahmed, Shakeel

• Format: PDF

Produktbeschreibung

This book provides a comprehensive examination of the present state and prospective advancements in green biopolymers for packaging. Covering the development, characterization, properties, and performance of biopolymers customized for packaging purposes, it explores their environmental impact and economic benefits.

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Produktdetails

• Verlag: Taylor & Francis
• Seitenzahl: 434
• Erscheinungstermin: 5. Februar 2025
• Englisch
• ISBN-13: 9781040275368
• Artikelnr.: 72615958

Autorenporträt

Aman Ullah obtained his PhD with distinction in Chemical Sciences and Technologies from the University of Genoa (Italy), working together at Southern Methodist University (USA). Presently, he serves as a professor and the Director of the Lipid Utilization Labs at the University of Alberta (Canada). Ullah and his research team focus on synthesizing novel monomers, biopolymers, and bioconjugates from renewable sources, aiming for diverse industrial applications. He has over 100 publications, 18 book chapters, and 9 patents or applications. He has received multiple awards including a Canadian Rising Star (2012) award, an ALES Research and Innovation Award (2019), and an ASTech Innovation Award (2022). Shakeel Ahmed (PhD) is an assistant professor of chemistry in the Higher Education Department, Government of Jammu and Kashmir and assistant professor in the Postgraduate Department of Chemistry, Government Postgraduate College Rajouri, Jammu and Kashmir, India. He has published several research publications in areas of green nanomaterials and biopolymers for various applications including biomedical, packaging, and water treatment. He is regular member of the American Chemical Society (USA), a member of Royal Society of Chemistry (UK), a member of the International Association of Advanced Materials (Sweden), and a life member of the Asian Polymer Association and Society of Materials Chemistry (India). He is also a fellow of The Linnean Society of London, UK and the International Society for Development and Sustainability (Japan). He has published more than 30 books on nanomaterials and green materials with publishers of international repute, and he is the recipient of many awards; he also has a few patents to his credit.

Inhaltsangabe

Preface
1. Green biopolymers for packaging - an overview
Niloy Chatterjee and Pubali Dhar
2. Properties and Performance of Green Biopolymers for Packaging
Applications
Awodi Ene, Mohan Turup Pandurangan, Krishnan Kanny
3. Methods of Fabrications of Green Biopolymers for Packaging Films
Sohail Shahzad, Maria Mujahid
4. Characterization of Green Biopolymers for Packaging Applications
Muhammad Shahbaz, Aneesa Altaf, Hammad Naeem, Ushna Momal and Shamas
Murtaza, Nighat Raza
5. Green Biopolymers in Food Packaging
Yasir Iqbal, Muhammad Ehsan Ameer, Iqbal Ahmed, Aman Ullah, Muhammad Faisal
Irfan, Shahzad Ali Shahid Chatha
6. Green Biopolymers in Consumer Goods Packaging
Rehan Ali Pradhan
7. Green Biopolymers in Sustainable Packaging Design and Materials
Iqbal Ahmed, Hira Zulfiqar, Ijaz Hussain, Muhammad Waqas, Muhammad Furqan
Farooq & Hunain Zulfiqar
8. Green Biopolymers as Smart Food Packaging Solutions: General
Consideration And Novel Trends
Priyanka Mishra, Nisha Sharma, Apoorv Mishra, P.C Gupta
9. Polylactic acid-based materials for enhanced antimicrobial food
packaging
Harshada M
10. Edible Biopolymers for Food Applications
Meghraj Suryawanshi, Swati Kurtkoti, Taufik Mulla, Esha Shah, Himanshu
Sharma, Hirvita Bhatt
11. Application of Modified Starch in Food Packaging
Meghraj Suryawanshi, Taufik Mulla, Indranil Suryawanshi, Kuldeep
Vinchurkar, Ummehani Kallawala
12. Protein based Biopolymers of Plant Origin for Food Applications
Anirudh Singh Bhathiwal, G.B. Dharma Rao, Anjaneyulu Bendi, AditiTiwari
13. Application of chitosan-based materials in food packaging
Avni Gupta, Devyanshu Sachdev
14. Biopolymers in Temperature-Sensitive Packaging
Ankita Acharya
15. Green Biopolymers in Food and Dairy Packaging
Pratiksha, Maumita Adhikary, Aparnna V.P.
16. Biopolymers as antimicrobial food packaging
Neeraj Mishra, Priyanka Mishra, Ritu Kumari Singh, Aman Pratap Singh,
Brajesh Varshney
17. Future prospects of green biopolymers in Packaging Applications
Niloy Chatterjee, Sourav Kumar Nandi, and Pubali Dhar