Handbook of Chromatography Vol I (1982) (eBook, PDF)

Carbohydrates
Redaktion: Churms, Shirley C.

• Format: PDF

Produktbeschreibung

This handbook is intended to serve as a working manual and reference book for carbohydrate chemists and biochemists using the chromatographic methods that are indispensable in this field.

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Produktdetails

• Verlag: Taylor & Francis
• Seitenzahl: 286
• Erscheinungstermin: 22. November 2017
• Englisch
• ISBN-13: 9781351363426
• Artikelnr.: 50917487

Inhaltsangabe

Section 1: CHROMATOGRAPHIC DATA 1.Gas Chromatography Tables 2.Liquid
Chromatography Tables 3.Paper Chromatography Tables 4.Thin-Layer
Chromatography Tables 5. Electrophoretic Section 2: DETECTION TECHNIQUES 1.
Detection and Identification Carbohydrates in Gas Chromatography 2.
Detection methods for Liquid Chromatography 3.Detection Reagents for Paper
and/or Thin-Layer Chromatography Section 3: SAMPLE PREPARATION AND
DERIVATIZATION Section 4: PRODUCTS AND SOURCES OF CHROMATOGRAPHIC
MATERIALS. Section 5: LITERATURE REFERENCES