Honey (eBook, ePUB)

Nutraceutical and Therapeutic Significance
Redaktion: Kumar, Rajesh

• Format: ePub

Produktbeschreibung

The book entitled "Honey: Nutraceutical and Therapeutic Significance" contains comprehensive information on "Honey" w.r.t. its cosmeceutical, nutritional and pharmacological significance.

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Produktdetails

• Verlag: Taylor & Francis
• Erscheinungstermin: 21. August 2024
• Englisch
• ISBN-13: 9781040106358
• Artikelnr.: 72282310

Autorenporträt

Dr Kumar completed his masters in zoology from Jiwaji University, Gwalior (M.P.) India in 2007 and was awarded his PhD from the same institution in the year 2013. Dr Kumar started his academic career in 2013 and currently working as an assistant professor in the department of biosciences, Himachal Pradesh University, Shimla (Himachal Pradesh) India. He has more than ten years of experience in teaching and research. Dr Kumar pursues his research in animal physiology and applied zoology. Dr Kumar has completed two major research projects and two startup projects sponsored by government agencies. He has successfully supervised three PhD, one MPhil, and 43 postgraduate students for their research work. Dr Kumar has been awarded a Meritorious Fellowship for the year 2009-2011 by the University Grants Commission, Govt of India. He is a Fellow of Himalayan Science and Technology Communications and is a life member of many prestigious agencies. He has published more than 125 research articles including 50 book chapters in indexed journals, 12 articles in full-length proceedings, 11 books , 4 monographs, and about 100 abstracts by participating in more than 75 national/international conferences. He has earned 12 awards from reputed organizations for his excellent research. Dr Kumar has successfully organized many seminars/conferences and is actively involved in delivering invited talks and extension lectures at various events. He is also a reviewer of several journals of national and international repute. In Google Scholar, he has 600+ citations, a H-index of 10 and an i10 index of 12.

Inhaltsangabe

Historical and religious perspective of honey
Honey nutraceuticals: Beyond sweetness
Honey granulation and fermentation vis-à-vis nutritional and commercial
value
Micro-organisms and food borne pathogens in honey along with their impact
on human health
Metabolic Disorders and Honey
Honey as a potential prebiotic: A review of its effects on gut microbiota
composition and functions
Agrochemical pesticidal poisoning in honey and human health
Honey as wound dressing and healing agent
Honey and Covid-19 therapeutics
Honey in bakery and confectionary products
Authentication of Honey using futuristic analytical techniques
Nutraceutical and therapeutic properties of honeybee pollen and its
significance in the honey industry