Tara Wigley

How the Cookie Crumbles (eBook, ePUB)

and other culinary confusions

• Format: ePub

Produktbeschreibung

These rhymes compare two things, which, though they seem to be the same/ reveal themselves to be unique in character and name

---

Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Produktdetails

• Verlag: HarperCollins Publishers
• Erscheinungstermin: 11. September 2025
• Englisch
• ISBN-13: 9780008554743
• Artikelnr.: 72269945

Autorenporträt

Tara Wigley is the author of the ingenious illustrated 'cookbook without recipes' How to Butter Toast and in-house writer for Team Ottolenghi. Over the last decade Tara Wigley has co-written nine major books, including million-selling Ottolenghi Simple, Ottolenghi Comfort and Falastin. In addition to these, she writes the weekly Ottolenghi Guardian column and the monthly column in the New York Times. She has a dedicated following on Instagram and writes about food in a way that is both informative and hugely entertaining. She was a judge on the 2022 Fortnum and Mason Food and Drink awards.