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  • Format: ePub

This revised edition offers more ways to supplement your goats' feed from home. Discusses why feeding your goats from your garden is a good idea, what they can eat from the garden, preparation involved, foraging wild food, feeding canning leftovers and kitchen scraps, small scale grain. pasture, and hay growing, stover, sprouting grain, hydroponic foddering, plus how to make your own vitamin and mineral mix for your goats. Includes expanded and new lists of plants and goat goodies.

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Produktbeschreibung
This revised edition offers more ways to supplement your goats' feed from home. Discusses why feeding your goats from your garden is a good idea, what they can eat from the garden, preparation involved, foraging wild food, feeding canning leftovers and kitchen scraps, small scale grain. pasture, and hay growing, stover, sprouting grain, hydroponic foddering, plus how to make your own vitamin and mineral mix for your goats. Includes expanded and new lists of plants and goat goodies.


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, CY, CZ, D, DK, EW, E, FIN, F, GR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
Leigh Tate has always loved living close to the land. From the back-to-the-land movement to the modern homesteading movement, the agrarian lifestyle is the one she says feels like home. She and her husband currently homestead five acres in the foothills of the Southern Appalachians. Their vision is to become as self-sustaining as possible by stewarding their land, animals, and resources. Leigh's homesteading activities include gardening, food preservation, foraging, raising goats, chickens, and guinea fowl, herbs, cheese making, permaculture landscaping, spinning, weaving, knitting, sewing, quilting, natural dying, soapmaking, wood cookstove cookery, and renovating their old 1920s farmhouse.