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  • Format: ePub

A culinary instruction guide and recipe book for culinary students or at home chefs. Covering how to set-up, prepare and cook using techniques developed by chefs wordwide.
Includes step by step instructions for recipe preperation along with tips of the trade to make your work in the kitchen more fun.
Presented to be understood by the younger and older home chefs.

  • Geräte: eReader
  • mit Kopierschutz
  • eBook Hilfe
  • Größe: 3.19MB
  • FamilySharing(5)
Produktbeschreibung
A culinary instruction guide and recipe book for culinary students or at home chefs. Covering how to set-up, prepare and cook using techniques developed by chefs wordwide.

Includes step by step instructions for recipe preperation along with tips of the trade to make your work in the kitchen more fun.

Presented to be understood by the younger and older home chefs.


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.