Indian Agriculture after the Green Revolution (eBook, PDF)

Changes and Challenges
Redaktion: Goswami, Binoy; Mandal, Raju; Bezbaruah, Madhurjya Prasad

• Format: PDF

Produktbeschreibung

From a country plagued with chronic food shortage, the Green Revolution turned India into a food-grain self-sufficient nation within a span of just one decade from 1968 to 1978. India, like the rest of the world, will have to deal with uncertainties to be accentuated by climate change. New technological breakthroughs may open up opportunities for the sector but are likely to pose new challenges too.

The book provides a comprehensive discussion of the different aspects of these changes and challenges since the Green Revolution. It also looks at how Indian farmers and policymakers are responding to the challenges.

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Produktdetails

• Verlag: Taylor & Francis
• Seitenzahl: 250
• Erscheinungstermin: 10. Oktober 2017
• Englisch
• ISBN-13: 9781351976336
• Artikelnr.: 49994842

Autorenporträt

Binoy Goswami is Assistant Professor in the Faculty of Economics, South Asian University, New Delhi, India. Madhurjya Prasad Bezbaruah is Professor in the Department of Economics, Gauhati University, Guwahati, India. Raju Mandal is Assistant Professor in the Department of Economics, Assam University, Silchar, India.

Inhaltsangabe

1 Introduction (Binoy Goswami)
2 Indian Agriculture after Green Revolution: An Overview (Kirtti Ranjan
Paltasingh, Phanindra Goyari and Kiril Tochkov)
3 Rental Markets of Agricultural Land: Changing Context and Need for
Tenancy Reforms (Binoy Goswami)
4 Emerging Factor Markets in Indian Agriculture: Water and Rental of
Capital Goods (Anup Kumar Das and Jitu Tamuli)
5 Implications of Credit-insurance Interlinked Contracts: An Evaluation of
Crop Insurance Schemes in India (Pravat Kumar Kuri and Arindam Laha)
6 Transition of Agricultural Marketing in India (Rajib Sutradhar)
7 Irrigation in India: The Post-Green Revolution Experience, Challenges and
Strategies (Mrinal Kanti Dutta)
8 Technology Adoption in Indian Agriculture and Its Determinants: An
Inter-State Analysis (Bibhunandini Das and Amarendra Das)
9 Trade Liberalisation and Indian Agriculture (Smitha Francis, Anirban
Dasgupta and Murali Kallummal)
10 Indian Agriculture Through the Turn of the Century: Gathering Stress and
Farmers' Distress (Madhurjya Prasad Bezbaruah and Mofidul Hassan)
11 Shift of Rural Work Force from Farm to Non-Farm Employment: Some
Determinants (Upasak Das and Udayan Rathore)
12 Environmental Consequences of Green Revolution in India (Surya Bhushan)
13 Climate Change and Indian Agriculture: Impacts on Crop Yield (Raju
Mandal and Hiranya K. Nath)
14 The Way Forward (Madhurjya Prasad Bezbaruah)