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First Published in 1985. This is Volume 3 of a series on Food and Nutrition in History and Anthropology.The material is valuable to health professionals, nutritionists and social scientists in understanding infant care and feeding practices in underdeveloped regions.

Produktbeschreibung
First Published in 1985. This is Volume 3 of a series on Food and Nutrition in History and Anthropology.The material is valuable to health professionals, nutritionists and social scientists in understanding infant care and feeding practices in underdeveloped regions.

Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.