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  • Format: ePub

When Chef Robin Hinz was asked to create vegan meals for several women's spiritual retreats held annually at Saguaro Lake Ranch, she jumped at the chance. This was a fortuitous opportunity to 'veganize' a cuisine heavy on meat and dairy products. 'Into the Cactus Kitchen: Vegan Cooking with a Southwest Flair' is the result of this wildly successful experiment which resulted in a four-year relationship with the women's retreat group. Whether you adhere to a strict vegan diet, are experimenting with vegetarianism, or simply want to avoid dairy, if you love Tex-Mex, this cookbook is for you.

  • Geräte: eReader
  • ohne Kopierschutz
  • eBook Hilfe
  • Größe: 31.42MB
  • FamilySharing(5)
Produktbeschreibung
When Chef Robin Hinz was asked to create vegan meals for several women's spiritual retreats held annually at Saguaro Lake Ranch, she jumped at the chance. This was a fortuitous opportunity to 'veganize' a cuisine heavy on meat and dairy products. 'Into the Cactus Kitchen: Vegan Cooking with a Southwest Flair' is the result of this wildly successful experiment which resulted in a four-year relationship with the women's retreat group. Whether you adhere to a strict vegan diet, are experimenting with vegetarianism, or simply want to avoid dairy, if you love Tex-Mex, this cookbook is for you.

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