After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain has decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.
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"Utterly riveting, swaggering with stylish machismo and precise ear for kitchen patois." - New York magazine
"You'll laugh, you'll cry...you're gonna love it." - Denver Post
"The kind of book you read in one sitting, then rush about annoying your coworkers by declaiming whole passages." - USA Today
Bourdain captures the world of restaurants and professionally cooked food in all its theatrical, demented glory. - USA Today
"A gonzo memoir of whats really going on behind those swinging doors.... Kitchen Confidential by Anthony Bourdain is unique." - Newsweek
"Bourdain's prose is utterly riveting, swaggering with stylish machismo and a precise ear for kitchen patois." - New York magazine
"Hysterical.... Bourdain gleefully rips through the scenery to reveal private backstage horrors." - New York Times Book Review
"You'll laugh, you'll cry...you're gonna love it." - Denver Post
"The kind of book you read in one sitting, then rush about annoying your coworkers by declaiming whole passages." - USA Today
Bourdain captures the world of restaurants and professionally cooked food in all its theatrical, demented glory. - USA Today
"A gonzo memoir of whats really going on behind those swinging doors.... Kitchen Confidential by Anthony Bourdain is unique." - Newsweek
"Bourdain's prose is utterly riveting, swaggering with stylish machismo and a precise ear for kitchen patois." - New York magazine
"Hysterical.... Bourdain gleefully rips through the scenery to reveal private backstage horrors." - New York Times Book Review
'A compelling book with its intriguing mix of clever writing and kitchen patois ... more horrifically gripping than a Stephen King novel'