13,99 €
13,99 €
inkl. MwSt.
Sofort per Download lieferbar
payback
0 °P sammeln
13,99 €
13,99 €
inkl. MwSt.
Sofort per Download lieferbar

Alle Infos zum eBook verschenken
payback
0 °P sammeln
Als Download kaufen
13,99 €
inkl. MwSt.
Sofort per Download lieferbar
payback
0 °P sammeln
Jetzt verschenken
13,99 €
inkl. MwSt.
Sofort per Download lieferbar

Alle Infos zum eBook verschenken
payback
0 °P sammeln
  • Format: ePub

Anissa Helou's Levant is a collection of mouth-watering recipes inspired by Anissa's family and childhood in Beirut and Syria, and her travels around the exciting regions of the eastern Mediterranean and the Middle East.

  • Geräte: eReader
  • mit Kopierschutz
  • eBook Hilfe
  • Größe: 7.02MB
  • FamilySharing(5)
Produktbeschreibung
Anissa Helou's Levant is a collection of mouth-watering recipes inspired by Anissa's family and childhood in Beirut and Syria, and her travels around the exciting regions of the eastern Mediterranean and the Middle East.


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
ANISSA HELOU (anissas.com) is a food writer, journalist, broadcaster and blogger. Born and raised in Beirut, Lebanon, and Mashta el-Helou, Syria, she knows the Mediterranean as only a well-travelled native can. Ms. Helou is the author of numerous award-winning cookbooks including The Fifth Quarter, An Offal Cookbook; Modern Mezze; Savory Baking from the Mediterranean; Mediterranean Street Food; Café Morocco; and Lebanese Cuisine, which was a finalist for the prestigious Andre Simon awards and chosen as one of the Los Angeles Times' favourite books. Anissa has just launched Koshari Street (kosharistreet.com), an Egyptian inspired street food experience, in London and plans to launch others very soon.