This volume retains the structure of the first edition, being divided into two parts: Nutritional Physiology and Soil-Plant Relationships. In Part I, more emphasis has been placed on root-shoot interactions, stress physiology, water relations, and functions of micronutrients. In view of the worldwide increasing interest in plant-soil interactions, Part II has been considerably altered and extended, particularly on the effects of external and interal factors on root growth and chapter 15 on the root-soil interface.
The third edition will be invaluable to both advanced students and researchers.
- Third Edition of this established text
- Structure of the book remains the same
- 50% of the reference and 50% of the figures and tables have been replaced
- Whole of the text has been revised
- Coverage of plant (soil interactions has been increased considerably)
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