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  • Format: ePub

Monsieur Pamplemousse, the eccentric flatfoot/gourmand and Pommes Frites, his clever dog, team up to sniff out clues when a not-so-merry prankster sabotages Le Guide''France's oldest and most respected food guide.' The fictional food bible's staff finds itself in a stew when a false obituary of the director appears in the local paper on the very day the final manuscript - the first edition produced by computer, with influential new restaurant ratings - is to be unveiled at a company celebration. There the director faints dead away when he finds the manuscript completely botched, riddled with missratings and erroneous reviews.…mehr

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Produktbeschreibung
Monsieur Pamplemousse, the eccentric flatfoot/gourmand and Pommes Frites, his clever dog, team up to sniff out clues when a not-so-merry prankster sabotages Le Guide''France's oldest and most respected food guide.' The fictional food bible's staff finds itself in a stew when a false obituary of the director appears in the local paper on the very day the final manuscript - the first edition produced by computer, with influential new restaurant ratings - is to be unveiled at a company celebration. There the director faints dead away when he finds the manuscript completely botched, riddled with missratings and erroneous reviews.


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Autorenporträt
Michael Bond was born in Newbury in 1926. In 1958, his first children's book, A Bear Called Paddington was published. In 1983 he started writing adult fiction, with his first tale featuring Monsieur Pamplemousse and his faithful bloodhound, Pommes Frites. He sadly passed away in June 2017.