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New Dimensions in Agroecology explores the latest developments in the emerging science of agroecology, focusing on how these new concepts and cutting-edge tools will help meet the challenge of agricultural sustainability. This book expands your scope of thinking by providing current innovative agroecological research and education on such components as soil science, pest control, and cropping systems. Emerging issues, such as biotechnology and climate change, are also highlighted in this book. Prominent specialists from around the world offer a diversity of stimulating perspectives and topics that will benefit agricultural researchers, extension personnel, and upper-level students in agroecology, ecology, and agronomy programs.
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