Soba, ramen, udon, phosaucy, slurpy noodles of every kind go vegan in this sunny cookbook. TikTok sensation Cheynese Khachame shares her noodle love, with over 50 dishes representing Japan, Korea, Thailand, China, and beyond . . .
- Soba Salad with Spicy Peanut Dressing to fill your belly at lunch
- Creamy Coconut-Curry Ramen for comfort food in 20 minutes (!)
- Steamy Drunken Noodles to pick you up after a night out
- Vietnamese Pho that turns simple spices into taste-bud bliss
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