J Stephen Sadler

Paulina Potato Storybook 7 (eBook, ePUB)

Black and Brown Is Super Cool! (Happy Veggies Healthy Eating Storybook Series)
Illustrator: Bayramoglu, Hatice

• Format: ePub

Produktbeschreibung

Paulina Potato Black & Brown Is Super Cool Book 7 Happy Veggies Healthy Eating Series

Every J Stephen's Garden Story Book is a wonderful read that not only provides a story with an uplifting moral but also encourages your children to try and make and most importantly enjoy eating a wonderful children's friendly dish.

As Paulina Potato starts to grow, she sees all her veggie friends growing into the most beautiful colors. Chuckie Carrot was now a blazing orange, Tanya Tomato, a ruby red, Colinda Cauliflower had her shimmering white top and Eddie Eggplant his cool purple. Even Bubba Broccoli had his beautiful red tipped leaves. This made Paulina sad because she was a boring brown! But Paulina soon learns why brown and black are the most beautiful colors of all.

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Produktdetails

• Verlag: J Stephen Sadler, LLC
• Seitenzahl: 34
• Altersempfehlung: ab 0 Jahre
• Erscheinungstermin: 11. November 2020
• Englisch
• ISBN-13: 9781953578099
• Artikelnr.: 60728792

Autorenporträt

As an entrepreneurial restauranteur, Chef Sadler managed the company's Crumbzz International Bistro concept and worldwide bakery that manufactured and distributed the Crumbzz family of artisan cakes.His travels across the world as a travel host in search of the finest culinary dishes, culminated in a unique view of the world of fine dining and street foods that is unlike any found worldwide.As a speaker, Chef Sadler tours the world speaking on his two favorite topics. His "I Can Eat That!" children's healthy eating presentations are a popular event at schools across the country and his "The Right Ingredient Can Make a World of a Difference" presentations are extremely popular at clubs and organizations.An accomplished, best selling author, Chef Sadler's books cover the gamut from his "Quest For The Best" series of books including, "The Story Of An Unlikely Chef Who Built An Improbable Empire From A Lost Family Recipe", his memoir of his worldwide quest in search of the roots of his 400-year-old family recipe artisan crumb cake; "Bringing Fine Dining To Small Town America" which dives into the challenges faced as a restauranteur in opening his international bistro, and his series of Happy Gardens(TM) children's books which highlight healthy eating "Kid Style" through individual garden character storytelling.