Plant Diseases: Epidemics and Control provides a description of the methods of epidemiological analysis based on infection rates and the relation between the amount of inoculum and the amount of disease it produces.
The book shows how to study the increase of pathogen populations and the epidemiological strategy to be adopted to control the epidemic of plant diseases. The text covers the calculation of the logarithmic increase of disease; use of epidemiology in the study of control; forms of sanitation; the use of resistant plant varieties; and the design of field experiments.
Plant pathologists and breeders, agriculturists, horticulturists, research workers, teachers, and students will find the text invaluable.
The book shows how to study the increase of pathogen populations and the epidemiological strategy to be adopted to control the epidemic of plant diseases. The text covers the calculation of the logarithmic increase of disease; use of epidemiology in the study of control; forms of sanitation; the use of resistant plant varieties; and the design of field experiments.
Plant pathologists and breeders, agriculturists, horticulturists, research workers, teachers, and students will find the text invaluable.
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