Pâtisserie at Home: Step-by-step recipes to help you master the art of French pastry (eBook, ePUB) - Torrent, Will
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Perfect the art of French pâtisserie with over 70 classic recipes from award-winning pastry chef Will Torrent.
Das E-Book Pâtisserie at Home: Step-by-step recipes to help you master the art of French pastry wird angeboten von Ryland Peters & Small und wurde mit folgenden Begriffen kategorisiert: pastry and chocolate expert, French baking, French pastry, pastries, easy baking, bake at home, simple baking, easy desserts, home cooking, Will Torrent, celebrity baker., celebrity chef

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Produktbeschreibung
Perfect the art of French pâtisserie with over 70 classic recipes from award-winning pastry chef Will Torrent.

Das E-Book Pâtisserie at Home: Step-by-step recipes to help you master the art of French pastry wird angeboten von Ryland Peters & Small und wurde mit folgenden Begriffen kategorisiert:
pastry and chocolate expert, French baking, French pastry, pastries, easy baking, bake at home, simple baking, easy desserts, home cooking, Will Torrent, celebrity baker., celebrity chef

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Autorenporträt
Will Torrent trained under Heston Blumenthal at the age of 16, won Young Chef of the Year in 2009 and has worked with top chefs such as Brian Turner and Gary Rhodes, as well as at Claridges, The Dorchester, The Fat Duck and The Lanesborough. In addition, his TV appearances include BBC's Sweet Baby James and Ready Steady Cook, Channel 4's Food Fight Club and Sunday Brunch  and ITV's This Morning. He is a Consultant Pastry Chef to Waitrose and has been profiled extensively by the British press, including the Guardian. For Ryland Peters & Small, he is also the author of Afternoon Tea at Home and Chocolate at Home.