Haley Langwood

Rescues (eBook, ePUB)

• Format: ePub

Produktbeschreibung

This book is written solely about my experience with rescues. Notice, that I'm not a dog whisperer. I just feel the need to share my, ups and downs, my joy and heartache, with you. Of course I will tell you about me, and why I wrote this book.

Also, I will try to explain a little bit about how dogs are suffering at the puppy mills. How dogs that are adopted from animal shelters become your most faithful and loyal friend. That adopting dogs from foreign countries is perfectly alright.

Also, I will share my feelings with you about the joy and pain I experienced by taking in rescues. Taking in rescues is the most rewarded thing I've ever done. I don't regret a single moment. I will try to explain the importance of having your dog micro-chipped and registered. That your dog is spayed or neutered.

Taking in a dog, especially a rescue isn't something that you should take lightly. I will explain what it means if you decide to adopt a rescue because a lot of these dogs come with issues. Some dogs have no issues, but most of them aren't so lucky because they were treated bad by people.

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Produktdetails

• Verlag: Haley Langwood
• Erscheinungstermin: 20. Oktober 2018
• Englisch
• ISBN-13: 9781370165469
• Artikelnr.: 54287205

Autorenporträt

I always say that there isn't much to tell about me. In 2020, right before the Corona pandemic, my husband and I moved back from Germany to the Netherlands. I love to write stories, and it's still a learning process, as it's with many things.

I like traveling and taking care of Emma, my doggie. Also, I would like more spare time to read, but all my time is divided between my regular job, writing stories, and Emma.

I've been a vegetarian for many years now and never regretted it. Also, I despise people who wear fur. It's disgusting! I will never understand people who help keep maintaining this awful industry of torturing and killing animals.

I like to cook and love to try new recipes; it's how I learned that nearly every dish can be served with meat substitutes.

My husband and I spend the winters in beautiful Spain, where the temperatures are pleasant. Even so, it's Italy that's still my favorite country.

That's enough for now. If you have questions, just contact me.