The UN's Food and Agriculture Organization defines integrated pest management (IPM) as "the careful consideration of all available pest control techniques and subsequent integration of appropriate measures that discourage the development of pest populations and keep pesticides and other interventions to levels that are economically justified and reduce or minimize risks to human health and the environment. IPM emphasizes the growth of a healthy crop with the least possible disruption to agro-ecosystems and encourages natural pest control mechanisms. "Although this is a concept championed since the 70s, recent advances in agricultural biotechnologies and unfortunately, new problems brought on by global climate change warrant a reevaluation of how IPM can be implemented.
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