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"This book represents the love of cooking!" Throughout the years of preparing food for my family and friends, I often reminisce about my mother and grandmother in their own kitchens preparing meals with ease. Their food was so delicious! I watched as we and others happily ate their food, smiling, and even humming at times. That was what we called "good eatin" right there! They were both good ole southern cooks, and I learned a lot from them. However, my cooking style took on a little different flair. My style became more "out of the box," though not literally. I started making somewhat…mehr
Throughout the years of preparing food for my family and friends, I often reminisce about my mother and grandmother in their own kitchens preparing meals with ease. Their food was so delicious! I watched as we and others happily ate their food, smiling, and even humming at times. That was what we called "good eatin" right there!
They were both good ole southern cooks, and I learned a lot from them. However, my cooking style took on a little different flair. My style became more "out of the box," though not literally. I started making somewhat easier dishes, a little less southern, but just as flavorful and tasty! In preparing my dishes, I focused on simplicity and applied it to breakfasts, casseroles, appetizers, and much more. I can keep pace with the best of southern cooks, but my speciality is easy!
The love that flowed from my grandmother & mother prepared me for this cookbook. It prepared me to follow and pursue my love of cooking and making others happy through it. Therefore, I dedicate this cookbook in honor of the two most important beauties of my life.
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Autorenporträt
Sharon M. Green, author of Sharon's Easy Eats (S.E.E.), exudes spirituality, service and style. She has always allowed her love for God to translate into service toward all people, whether from the pulpit or her kitchen. She has given from her heart in all matters, and her cooking has been no different! Fortunate consumers of her dishes have testified of her flavoring speciality. She has admitted they were tasting the flavor of love! Inspired by her grandmother and mother, Arilla and Mary Ann McDowell, respectively, she has provided meals to children, families, churches and schools voluntarily for years. Sharon continuously found joy in serving others with food. She shared it combined her multiple loves of people, food and fun! Professionally, she has been hired to cater weddings and community business lunches. Her theme to cooking is to make it simple and beautiful, so that she may partake with others while entertaining. Sharon's future aspirations are to open a bed and breakfast and bistro to fulfill her love of service with food!
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