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  • Format: ePub

Take advantage of nature's bounty and craft in time with the seasons! Whether potting up dandelion honey, cooking and crafting with rose petals or preserving autumn leaves and acorns, there are so many wonderful gifts, ornaments and treats that can be made from either a short walk in the woods or a rummage in your cupboard. With an emphasis on foraging and upcycling, Becci explores the ways we can create beautiful projects using materials readily available in the garden and home.Upcycled projects include gorgeous home textiles woven from bed linen, mini lampshade fairy lights for a summer's…mehr

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Produktbeschreibung
Take advantage of nature's bounty and craft in time with the seasons! Whether potting up dandelion honey, cooking and crafting with rose petals or preserving autumn leaves and acorns, there are so many wonderful gifts, ornaments and treats that can be made from either a short walk in the woods or a rummage in your cupboard. With an emphasis on foraging and upcycling, Becci explores the ways we can create beautiful projects using materials readily available in the garden and home.Upcycled projects include gorgeous home textiles woven from bed linen, mini lampshade fairy lights for a summer's evening and even a fabulous picnic table from an old suitcase. Capture the breeze of autumn with wind chimes made from old necklaces and cutlery and learn how to felt old sweaters, turning them into cosy wreaths, brooches and purses for winter. There is also a section on working with willow, with projects encompassing everything from woven bird-feeders (with home-made fat balls!) to festive ornaments.

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Autorenporträt
Becci spent her childhood holidays on the family farm in Denmark, and grew up with a love for all things Scandinavian. Originally she trained as an archaeologist (Vikings, of course), before traveling the world and becoming a successful glass artist. She now runs www.hyggestyle.co.uk, an online boutique specializing in Danish and Scandinavian gifts, homewares, recipe and craft ideas. She also teaches bushcraft and survival, lives with her son, cat and chickens, and loves schnapps. She was nominated as one of the Mumpreneur 100, and has won both BT's Best Home Business of the Year Award and ITV's Britain's Best Dish (best pudding in the South!). Her articles and recipes are regularly featured in the national press, and her products on TV. She has also been a key-note speaker on the topic of hygge and Women in Business at various events.