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  • Format: ePub

This book examines the challenges of sustainably managing and conserving cordyceps, a rare species of fungi largely grown in Tibet, on the brink of extinction. It will be of great interest to students and scholars of natural resource management, environmental conservation, environmental policy and sustainable supply chain management.

Produktbeschreibung
This book examines the challenges of sustainably managing and conserving cordyceps, a rare species of fungi largely grown in Tibet, on the brink of extinction. It will be of great interest to students and scholars of natural resource management, environmental conservation, environmental policy and sustainable supply chain management.


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Autorenporträt
Jiping Sheng is a Professor in Food Economics and Management and Food Science at Renmin University of China. She has been working in these fields for nearly 30 years with more than two hundred papers and twenty books published. Ksenia Gerasimova is a Professor in Public Policy at the Higher School of Economics, Moscow, Russia, and is CEENRG Fellow in Land Economy at the University of Cambridge, UK. She is the author of NGO Discourses in the Debates on Genetically Modified Crops (Routledge, 2017).