This issue from the British Food Journal offers a selection of articles from the "e;2nd International European Forum on System Dynamics and Innovation in Food Networks"e;, which was organized in Igls/Innsbruck, Austria, February 18-22, 2008. The forum initiative evolved from the need for a multidisciplinary system view involving economics, agribusiness management, finance, policy, marketing, system's modelling, consumer research, and others.
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