Paul Merrett

The Allotment Chef (eBook, ePUB)

Home-grown Recipes and Seasonal Stories

• Format: ePub

Produktbeschreibung

Michelin-starred chef and star of BBC 2's Economy Gastronomy Paul Merrett is using the plot...This is the story of how one man swaps his shopping trolley for a wheelbarrow and cooks up fine, homely food as a result.

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Produktdetails

• Verlag: HarperCollins Publishers
• Erscheinungstermin: 4. September 2014
• Englisch
• ISBN-13: 9780007588961
• Artikelnr.: 42372067

Autorenporträt

Paul Merrett began his career under the tutelage of Gary Rhodes before going on to work in some of London's best restaurants. He has earned two Michelin stars, one at Interlude and one at The Greenhouse. He opened the highly popular restaurant The Farm in 2004 and left to focus on his writing career.
Paul is the presenter of BBC 2's Ever Wondered about Food. He also co-presented the prime-time series The Best and co-authored the bestselling book which accompanied the series. He lives in London with his wife, two children and an allotment.