L. Emmett Holt

The Care and Feeding of Children (eBook, ePUB)

A Catechism for the Use of Mothers and Children's Nurses

• Format: ePub

Produktbeschreibung

In "The Care and Feeding of Children," L. Emmett Holt presents a pioneering guide that deftly combines medical knowledge with practical wisdom for child-rearing in the early 20th century. Interweaving scientific principles with accessible prose, Holt meticulously addresses topics ranging from infant nutrition to the psychological needs of children, all while emphasizing the importance of hygiene and balanced diets. The book stands as a remarkable example of the emerging interest in pediatrics during a period when child health and welfare began to receive serious attention in medical literature. L. Emmett Holt was a prominent pediatrician and one of the first to advocate for systematic care in child-rearing. Serving as a professor at the Columbia University College of Physicians and Surgeons, his extensive experience treating children and educating parents informed his compassionate approach to the subject. The contextual backdrop of early 1900s America, with its evolving public health policies and increasing awareness of child mortality rates, undoubtedly motivated Holt to write a comprehensive manual aimed at empowering parents with knowledge. This book is an invaluable resource for parents, caregivers, and professionals alike, offering time-tested insights into nurturing children'Äôs well-being. Holt'Äôs authoritative yet approachable style serves not only as a practical guide but also as a historical document reflecting societal attitudes toward parenting, making it a must-read for those interested in the intersection of child development and medical history.

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Produktdetails

• Verlag: Good Press
• Seitenzahl: 203
• Erscheinungstermin: 25. November 2019
• Englisch
• ISBN-13: 4057664643476
• Artikelnr.: 58561703

Autorenporträt

L. Emmett Holt, an eminent figure in the field of pediatrics, significantly contributed to child healthcare with his pioneering book, 'The Care and Feeding of Children.' This work, first published in 1894, became a standard guide for parents and medical professionals alike, and has had numerous editions since its initial release. Dr. Holt took a scientific and practical approach to child-rearing, which distinguished him during a time when empirical evidence in pediatrics was often overshadowed by tradition and anecdote. Born on March 4, 1855, in Rochester, New York, Holt obtained his medical degree from the University of Rochester in 1877. Following a distinguished academic and clinical career, he served as Professor of Diseases of Children at the New York Polyclinic Medical School and later at Columbia University's College of Physicians and Surgeons. His work emphasized the importance of nutrition, hygiene, and the gradual introduction of solid foods, steering a departure from the less structured approaches prevalent before his time. Dr. Holt was also instrumental in establishing standards for pediatric residency programs and was a founding member of the American Pediatric Society. His literary style, characterized by clear, concise instructions and a compassionate tone, endeared him to his readers. Holt's 'The Care and Feeding of Children' remains a seminal text in the history of pediatrics, a testament to his lasting impact on the field.