The Dutch Oven Cookbook (eBook, ePUB)
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A concise guide to cooking with this durable, heirloom quality pot, plus twenty-five easy recipes. These simple and delicious recipes for one-pot cooking offer easy-to-follow instructions and new ideas on how to utilize this versatile vessel, as well as contemporary adaptations of Dutch oven classics. Mouthwatering photography and a section with tips and tricks for using and caring for the cookware are included. The easy-to-follow recipes describe how to cook everything from long-simmered braises and sautés to soups, side dishes, and even crusty breads. You'll find: Beef-Game Day Chili, Maple...
A concise guide to cooking with this durable, heirloom quality pot, plus twenty-five easy recipes. These simple and delicious recipes for one-pot cooking offer easy-to-follow instructions and new ideas on how to utilize this versatile vessel, as well as contemporary adaptations of Dutch oven classics. Mouthwatering photography and a section with tips and tricks for using and caring for the cookware are included. The easy-to-follow recipes describe how to cook everything from long-simmered braises and sautés to soups, side dishes, and even crusty breads. You'll find: Beef-Game Day Chili, Maple-Bourbon Short Ribs, Five-Spice Beef Stew Poultry-Buttermilk Fried Chicken, Faux Chicken Pho, Braised Chicken with Olives, Artichokes & Preserved Lemon Pork-Pork Belly Ramen, Carnitas with Pickled Red Onions Seafood-Bouillabaisse, Shrimp & Grits Pasta, Breads, and Sides-Asparagus & Pea Risotto with Parmesan & Mint, Pasta & Cannellini Bean Soup, Easy Overnight Bread, Summer Vegetable Lasagna
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