Using examples from Asia, Africa, the Caribbean, Central and South America, this book shows there are forms of development that allow people to control their own resources while improving their condition and enhancing their environment. The 33 case studies from agriculture, fishing and industry were commissioned by the International Institute for Environment and Development from people closely involved in the projects, with overviews by Robert Chambers, John Michael Kramer, Marilyn Carr, David Butcher and Yves Cabannes.
Originally published in 1988
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